As a recent convert to a low-carb way of life that has had a profound effect on how I view both the American food industry and the practice of medicine in the U.S., these thoughts expressed by Ambrose Evans-Pritchard in this Telegraph story today on the subject of the ongoing U.S. budget troubles are really worth reading a couple times. Hopefully, the extended length rant will soon follow.
The great health care cartel is in my view the villain here. It is the root cause of US ruin, and is itself responsible for the epidemic of diabetes, Alzheimers, and several other mass ailments afflicting America. It has systematically failed to keep up with the scientific literature, and refuses to abandon grievous policies when shown to be wrong. Americans need to confront this huge vested interest (nearly a fifth of GDP) before it destroys the country. But that is a rant for another day.
While I don’t know much about the Alzheimers example cited above, I do know something about the obesity/diabetes problem that seems to get worse and worse every day.
In case you didn’t already know, there is an important relationship between cheap, carbohydrate-rich food produced in massive quantities by the U.S. food industry and the nation’s obesity epidemic that, if not reversed, will make today’s health care problems look trivial as all the fat little American kids age.
It seems we’ve stamped out hunger by ensuring that everyone gets enough calories, but, they are the wrong kinds of calories and, unfortunately, there are so many vested interests in the status quo when it comes to nutrition, change will come painfully slow.
Anyone wanting to learn more about this subject is encouraged to start with this story in Men’s Journal – Everything You Knew About Nutrition is Wrong.
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